Pad See Eiw
Stir - fried flat noodles with egg, carrots, Chinese broccoli and dark soy sauce
Pad Kee Mao
Spicy flat noodles with Thai herbs, chilli, peppercorn, mixed vegetables and basil leaves
SPAGHETTI PAD CRISPY PORK
Stir - fried spaghetti with dry chili & crispy pork in oyster sauce and vegetables
Pad Cashew Nut Noodles
Stir - fried flat noodles with cashew nut sauce, sweet chilli jam, vegetables topped with cashew nuts
Pad Param Noodles
Stir - fried flat noodles with mixed vegetables and peanut sauce
Pad Thai
Thai-style rice noodles with egg, peanuts, beansprouts in tamarind sauce
Tokwa't Baboy
Deep-fried tofu and crispy pork, salad, garlic, red onion, pepper and served with Filipino style garlic soy sauce
Pork Adobo
Pork chunks cooked in vinegar, garlic, and soy sauce served with boiled egg.
Lechon Kawali
Deep-fried crispy pork belly served with our homemade dipping sauce and salad.
Chopsuey Seafoods
Stir-fried bite-sized veggies, seafoods, oyster sauce and quail eggs
Daing Na Bangus
Fried butterflied-milkfish marinated with vinegar and loads of garlic. Served with tomatoes, pickles and onion.
Chicken Adobo
Chicken chunks cooked in vinegar, garlic, and soy sauce served with boiled egg.
Bicol Express
Pork slices cooked in coconut milk, chilli and green beans.
Crispy Pata
Deep-fried pork knuckle served with soy and vinegar sauce and salad.
Chopsuey
Stir-fried bite-size veggies, chicken, oyster sauce and quail eggs.
Tofu Sisig
Deep-fried tofu with lime, pepper, green chilli and onion served on a sizzling plate.
Filipino Spaghetti Beef
Filipino-style pasta in bolognese sauce, banana catsup, onion, minced Beef, hotdog and cheese
Pork Binagoongan
Pork chunks cooked mainly in shrimp paste and served with crispy eggplants.
Pancit Bihon
Stir-fried thin noodles, oyster sauce, vegetables and meat topped with garlic bits and lemon on the side.
Pork Sisig
Wok-fried pork meat seasoned with lime, pepper, chilli, onion served with mayonnaise sauce
Pancit Palabok
Thin noodles with luscious shrimp sauce , mince pork and savoury toppings with boiled egg
Tokwa't Soft Shell Crab
Deep-fried tofu and soft shell crab, salad, garlic, red onion, pepper and served with Filipino style garlic soy sauce
Pancit Palabok With Crispy Pork Belly
Thin noodles with luscious shrimp sauce , mince pork, boiled egg, a wedge of lemon, topped with crispy pork belly
Spring Rolls (4 Pieces)
Deep-fried vegetable spring rolls served with sweet plum sauce.
Thai Vegetable Dumplings (8 Pieces)
Deep-fried Thai dumplings (garlic chives) served with sweet soy sauce.
Turon (4 Pieces)
Deep-fried Asian banana wrapped with pastry served with plum sauce.
Siomai (4 Pieces)
Steamed dumplings made of ground pork, shrimps, mushrooms, served with sauce.
Pork BBQ (4 Stick)
Grilled pork marinated with authentic Filipino sauce.
Karaage Chicken
Deep-fried marinated chicken strips with 'the table'-style sauce served with sweet chilli sauce.
Curry Puffs (4 Pieces)
Minced chicken and potato wrapped in puff pastry with cucumber sauce.
Prawn Gyoza (4 Pieces)
Prawn and vegetables wrapped with gyoza pastry served with sweet chilli sauce.
Mixed Entrée (5 Pieces)
Spring roll, curry puff, chicken wing, satay chicken, and taro roll.
Lumpiang Shanghai (4 Pieces)
Deep-fried Filipino spring rolls with minced pork served with sweet chilli sauce.
Chicken Wings (4 Pieces)
Marinated chicken wings with Thai herbs served with sweet chilli sauce.
Siopao Pork (2 Buns)
Steamed pork meat buns served with Filipino style sauce.
Prawn Crackers
Deep-fried prawn crackers with sweet chilli sauce.
Fish Cakes (4 Pieces)
Mashed fish meat mixed with starchy ingredients and Thai herbs served with sweet chilli sauce and peanuts.
Chicken Satay (4 Pieces)
Deep-fried chicken tenderloins served with peanut sauce.
Tom Kha Soup
Thai style creamy soup with coconut milk, lemon, tomato, mushrooms and Thai herbs.
Sinigang Hotpot
Slow cooked Pork ribs and vegetables cooked in tamarind soup.
Tom Sap With Pork Ribs
Thai spicy soup with slow cooked pork ribs, dry chilli, lime juice, red onion, mushrooms and fish sauce
Laksa Noodles Soup
A flavourful soup made with coconut milk, curries, herbs, vegetables and rice noodles served with boiled egg.
Tom Yum Soup
Thai spicy soup with chilli jam, lemon, tomatoes, mushrooms and Thai herbs.
Mogu Mogu Lychee Drink
Lychee-flavored beverage with chewy nata de coco pieces.
Ginger Beer
Bottled Water
Refreshing Natural Hydration
Sparkling Thai Tea
Sugar Cane
C2 Green Tea (Apple) 500mls
Lemonade
Lemon Lime & Bitter
Guava Sparkling Drink
Thai Lemon Tea
Homemade Lemon Tea
Passion Fruit Sparkling Drink
Thai Milk Tea
Homemade Thai Milk Tea
Fanta
Sparkling Water
C2 Iced Tea Lemon
Pink Milk
Homemade drink
Mango Sparkling Drink
Coke
Coke Zero
Satay Peanut Sauce (SMALL)
Combination of crushed peanuts and spices.
Satay Peanut Sauce (Medium)
Our homemade satay sauce to combine with your favourites!
Satay Peanut Sauce (Large)
Our homemade satay sauce to combine with your favourites!
Thai Roast Duck
Thai style roast duck server with salad and homemade sauce.
Thai Beef Salad
Beef slices topped on mixed salad with homemade salad dressing garnished with Thai herbs and chilli.
Fish In Fish Sauce
Deep-fried whole barramundi fish served with fish sauce, green apple and dressings.
Koa Na Ped
Roast duck server with jasmine rice, salad and homemade sauce
Crispy Pork Belly Salad
Deep-fried pork belly, mixed with salad, bean sprouts and our homemade salad dressing.
Sizzling Chilli & Basil Crispy Pork
Stir-fried vegetables with crispy pork belly, Thai basil leaves, chilli, and oyster sauce served with fried egg.
Pad Cashew Nut With Soft Shell Crab
Stir-fried cashew nut sauce with sweet chilli jam, vegetables, topped with cashew nuts and crispy soft shell crab.
Sweet & Sour Whole Fish
Crispy barramundi fish with special sweet and sour sauce and mixed vegetables.
Steamed Whole Fish
Steamed barramundi fish with fried garlic, our own-made sauce and lemon.
Choo Chee Curry Whole Fish
Deep-fried barramundi fish served with creamy curry and green beans.
Sweet & Sour
Stir-fried mixed vegetables, tomatoes, cucumber with special sweet and sour sauce.
Pad Kana Moo Krob
Stir-fried crispy pork belly with Chinese broccoli, garlic, capsicum and oyster sauce.
Chilli & Basil
Stir-fried vegetables, Thai basil leaves, chilli, and oyster sauce.
Pad Param
Stir-fried mixed vegetables with peanut sauce.
Pad Ped Duck
Stir-fried duck slices with Thai herbs, chilli, peppercorns, mixed vegetables, chilli and oyster sauce
Pad Oyster Sauce
Stir-fried mixed vegetables with garlic, oyster sauce and soy sauce.
Pad Cashew Nut
Stir - fried cashew nut sauce with sweet chilli jam, vegetables, topped with cashew nuts
Garlic & Pepper
Stir-fried garlic, pepper, mixed vegetables with our homemade sauce.
Pad Prik Khing Pork Belly
Stir - fried Prik khing curry with green beans, capsicum, carrot and topped with pork cracklings
Halo-Halo
Cold dessert made up of crushed ice, evaporated milk and various sweet ingredients and ice cream.
Leche Flan
Filipino-style caramel custard with seasonal fruit.
Chocolate Crinkles
Filipino chocolate cookies 4 Pcs. /per box
Ube Crinkles (4pcs)
Homemade Philippine Cookies
Mango Sticky Rice
Thai-style dessert with sweet sticky rice, mango and ice cream. (Seasonal).
Massaman Curry (Beef)
Slowly cooked beef chunks with Thai curry paste, coconut milk, served with potatoes and peanuts
Green Curry
Spicy Thai curry with green chilli in coconut milk and vegetables
Panang Curry
Enriched creamy curry from coconut milk and vegetables
Yellow Curry
Creamy Thai curry with yellow paste in coconut milk and vegetables
Choo Chee Prawns
Red Curry
Spicy Thai curry with red chilli & herbs in coconut milk and vegetables
Thai Fried Rice
Stir-fried jasmine rice with your protein of choice, egg, carrots and Asian greens.
Sticky Rice
Roti Bread
Pan-fried roti bread.
Garlic Rice
Stir-fried jasmine rice with garlic.
Coconut Rice
Jasmine rice in coconut milk.
Steamed Vegetables
Steamed vegetables.
Steamed Rice
Thai jasmine rice.
At The Table No. 2 Menu, you'll find a selection of mouthwatering dishes that blend modern flavors with classic comforts. Situated on High Street in East Maitland, this cozy spot serves up everything from hearty mains to lighter bites, ensuring there's something for everyone. Whether you're in the mood for a tender steak, fresh seafood, or a veggie-packed delight, each dish is crafted with quality ingredients that showcase the best of local produce. Pair your meal with a refreshing drink or indulge in a decadent dessert to round off your dining experience. Every bite is designed to satisfy, making The Table No. 2 a must-visit for anyone looking to enjoy great food in a relaxed setting.